Скачать или смотреть HOW TO MAKE BROWNIES | Baking Basics Episode 2

Welcome to Episode Two of my series Baking Basics with Skylar! I hope you enjoy all of the tips and tricks in this video, I absolutely loved sharing this incredibly delicious brownie recipe!

Ingredients:
‪1 cup unsalted butter‬
2 cups sugar ‬
3/4 cup unsweetened cocoa powder‬
1 tsp espresso powder‬
3 room temp eggs‬
1 heaping tbsp vanilla‬
1 heaping tsp salt‬
1 cup all purpose flour‬
1/2 cup milk chocolate‬
1/2 cup white chocolate ‬
1/4 cup toffee bits‬
‬
⁃ Preheat your oven to 350 and line an 8x8 pan with parchment paper.
⁃ In a small bowl, melt your butter in the microwave in 30 second intervals.
⁃ Combine your melted butter, sugar and cocoa and whisk until combined. Whisk the eggs, vanilla and salt in a separate bowl, then combine with the cocoa mixture.
⁃ In a separate bowl, add your flour, espresso powder, chocolate of choice and toffee if preferred, toss to combine.
⁃ Combine your dry and wet mixtures, fold until there are no more dry spots. Do not overmix.
⁃ Spread into your lined baking pan and bake at 350 for 35-40 minutes, around 35 for a more fudgy brownie and around 40 for a more cakey brownie.
⁃ Let cool for 10 minutes before pulling out of pan. Cut into 9 equal pieces and enjoy!

Animation by Brad Kendall: [email protected]
Animation intro music credit:    • ✨샛별 - 🍋Lemon Cake🍰✨ (Royalty Free Music)