早餐吃什么？ 空气炸锅蒜香面包条|Air Fryer Garlic Breadsticks (Eng Sub)

蒜香面包条

用料
吐司 6片
无盐黄油 50g
大蒜 1头
盐 2g
小葱 8根
黑胡椒碎 2g
制作步骤 1
取一个碗，放入室温软化的黄油，蒜泥、香葱末、黑胡椒碎、盐，用叉子搅拌均匀成泥状。
制作步骤 2
把一片吐司均匀切成4块。
用蒜香酱抹吐司。
制作步骤 3
在垫好油纸的烤盘上均匀放上吐司条，再一一抹上蒜泥酱，入烤箱上层，370°C，7分钟左右，烤至表面微焦即可，放凉后更酥脆。
烤制温度时间依烤箱而定，可以稍微盯着观察状态。

Garlic Breadsticks

Materials
6 pieces of toast
50g unsalted butter
Garlic 1 head
salt 2g
8 shallots
2g crushed black pepper
Production Step 1
Take a bowl, put butter softened at room temperature, mashed garlic, minced chives, crushed black pepper, and salt, and stir with a fork to form a puree.
Production Step 2
Cut a piece of toast into 4 even pieces.
Spread the toast with the pesto.
Production Step 3
Put the toast sticks evenly on the baking tray lined with oiled paper, and then smear the garlic paste one by one, put it in the upper layer of the oven, 370°C, about 7 minutes, bake until the surface is slightly charred, and it will be more crispy after cooling.
The baking temperature and time depend on the oven, you can stare at the state for a while.