STOVE TOP SMOKED CHICKEN

When you live in an apartment with restrictions on open flame cooking or you have no access to an outside smoker, I'll show you how make an indoor kitchen stove top smoker that will render the same great taste of your smoked meats as if you smoked it outside. It's easy to do with materials you already have in your kitchen. I'll also show you my recipe for a great chicken brine that guarantees a tasty, moist chicken every time. And don't worry, it doesn't smoke up your home!!!!!

Chicken brine:
1 gallon of water
3/4 cup kosher salt
2/3 cup sugar
3/4 cup soy sauce
1 tsp dried thyme
1/4 cup extra virgin olive oil

Chicken rub:

1 tbs garlic powder
1 tsp dried thyme
1 tbs smoked paprika
1 tsp course pepper
1/2 dried mustard