Скачать или смотреть The Creation of The Chocolate Chip Cookie Cheesecake Bar (recipe in the description)

An animated story of the creation of the chocolate chip cookie cheesecake bar. Followed by the master Chef creating it first hand. #chocolatechipcookies #cheesecake #chocolatechipcookiecheesecakebars #dessert #dessertrecipe #sweets #sugar #treat #food #baking #delicious

Ingredients:

1 1/2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
2 cups semi-sweet chocolate chips, divided
1/2 cup chopped pecans (optional)
24 oz cream cheese, softened
3/4 cup granulated sugar
3 large eggs
2 tsp vanilla extract
Instructions:

Preheat your oven to 325 degrees and line a 9x13 inch baking pan with parchment paper.
In a mixing bowl, combine the graham cracker crumbs and melted butter, stirring until fully combined. Press the mixture into the bottom of the prepared pan.
Sprinkle 1 cup of chocolate chips and chopped pecans (if using) over the graham cracker crust.
In a separate mixing bowl, beat the softened cream cheese and sugar until creamy and smooth. Add the eggs, one at a time, and mix well after each addition. Stir in the vanilla extract.
Pour the cream cheese mixture over the chocolate chips and pecans in the pan.
Bake for 35-40 minutes, or until the cheesecake layer is set and lightly golden around the edges.
Remove from the oven and allow to cool for 10 minutes. Sprinkle the remaining 1 cup of chocolate chips over the top of the cheesecake layer.
Place the pan back in the oven for 2-3 minutes, or until the chocolate chips have melted.
Remove from the oven and use a knife to swirl the melted chocolate chips into the top of the cheesecake layer.
Allow the bars to cool to room temperature, then refrigerate for at least 2 hours or overnight.
Use the parchment paper to lift the bars out of the pan, then cut into squares and serve. Enjoy your delicious chocolate chip cookie cheesecake bars!