Скачать или смотреть Easy Maple Pecan Blondies | The Perfect Thanksgiving Dessert Bars

These Maple Pecan Blondies are the ultimate Thanksgiving dessert — chewy, buttery, and packed with maple flavor. Easier than pecan pie and perfect for the holidays! 🍁🥧
Ingredients:
2 cups all-purpose flour (250 g)
1 tsp baking powder (5 g)
¾ cup unsalted butter, melted (160 g)
1 cup brown sugar (180 g)
½ cup pure maple syrup (160 g)
2 large eggs
2 tsp vanilla extract (10 ml)
1 ½ cups toasted pecans, chopped (180 g, reserve some for topping)
Quick Steps:
Preheat oven to 350°F (180°C). Line a 8x8 inch (20x20 cm) pan with parchment.
Mix flour + baking powder in one bowl.
In a saucepan, melt butter, sugar & maple syrup until smooth. Cool slightly.
Whisk in eggs & vanilla.
Combine wet + dry, fold in most pecans.
Spread batter in pan, top with remaining pecans.
Bake 35–40 minutes until golden. Cool, slice & serve!
✨ Perfect make-ahead bars for Thanksgiving or any holiday gathering!

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