Скачать или смотреть foraging wild edibles：How to Make a cuisine with Cudweed Plants Cudweed Pancakes

It is the flowering season of Cudweed Herb,picking Cudweed Herb cooking pancakes，It is a delicacy often made by the people of Yunnan.
Cudweed Herb is also known as Qingming Festival dishes, Huanghuaqu grass, Qingming dishes, field mugwort, Buddha's ear grass, soil fungus Chen [Guangdong], wine velvet, mouse ears, heartless grass, sage grass, citronella, scorpion mayfly wine grass, yellow flower White mugwort, velvet mother, yellow wormwood, rice koji, and hairy ears, you can pick the tender tip to steam steamed buns or make pancake. The taste is very fragrant. It is a traditional and authentic food in China.
现在是鼠曲草开花的季节，采摘鼠曲草做成煎饼我们又叫面蒿粑粑，是云南老百姓经常做的一道美食
鼠曲草又名清明菜、黄花曲草、清明菜、艾草、佛耳草、土木耳陈【广东】、酒茸、鼠耳、没心草、鼠尾草、香茅、蜉蝣酒草、黄 花白艾草、绒母、黄艾、米曲、毛耳，可采嫩尖蒸馒头或做煎饼。 味道很香。 它是中国传统的地道美食。

#鼠曲草 #清明菜 #Cudweed