Скачать или смотреть Honey Butter Potato Chips

Another day of quarantine, means another cooking experiment. Do you guys remember the honey butter craze? We recently had a craving and wondered, "Well, since we're not doing anything else at home, why don't we try to recreate it?" And that is exactly what we did. They were perfectly seasoned, with a perfect blend of sweet and savory, and super crunchy. It was a long process, but definitely worth it. The Youtube rabbit hole was worth it and we definitely want to check out Oiji next time we're in NY!

We used this recipe:
https://www.thrillist.com/recipe/new-...

*Notes:
-We soaked the potatoes for 24 hours instead because we sliced the potatoes a little thicker than we wanted.
-Do not crowd the pan, it'll take longer for the potatoes to cook and the color won't be too pretty