Скачать или смотреть How Chinese Food is Cooked | 7 Essential Cooking Methods 🍜🔥

You love Chinese food… but do you know the different ways it’s cooked? 🍚🍤🍜
In this video, learn the 7 most common cooking methods used in Chinese cuisine — not just vocabulary, but also how each method makes Chinese food so flavorful and unique!

🧑‍🍳 Basic Chinese Cooking Methods:
🥢 炒 (chǎo) – Stir-fry
🔥 煮 (zhǔ) – Boil
🍗 烤 (kǎo) – Roast / Bake
🍤 炸 (zhá) – Deep-fry
♨️ 蒸 (zhēng) – Steam
🍲 焖 (mēn) – Stew (slow cooking)
🍳 煎 (jiān) – Pan-fry

💬 Example Sentences:
我喜欢吃蒸饺子。(I like steamed dumplings.)

你会不会炒青菜？(Can you stir-fry vegetables?)

炸鸡块很好吃，但要少吃哦～ (Fried chicken is tasty, but eat in moderation!)

🎯 Learn these cooking verbs with Jerry Wang and take your food-related Chinese vocabulary to the next level. Whether you're ordering, cooking, or just chatting about food — this video is for you!

📢 Don’t forget to LIKE ❤️, COMMENT 💬, and SUBSCRIBE 🔔 for more Chinese food vocabulary, culture, and real-life expressions!