Bengali Pitha Patishapta || Patishapta recipe in Bangla || Kheer er pur deoya Patisapta Recipe ||

Описание к видео Bengali Pitha Patishapta || Patishapta recipe in Bangla || Kheer er pur deoya Patisapta Recipe ||

Ingredients:
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For Kheer(Filing):
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Sugar-100 gm
Milk- 1 litre
Cashew & Raisin- 10 to 12(Soaked in water)
Desiccated Coconut- 2 table spoon(Alternatively freshly grated coconut can also be used)


For Batter(Outer Covering):
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Semolina/Sooji-200 gms
Refined flour/Maida-200 gms
Castor sugar- 150 gms
Water as required.

For frying we have used ghee,you can also use any sort of refined oil.

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With love,

Taniya S.

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