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Скачать или смотреть Escoffier's Rice Salad: A Classic French Technique

  • French Cooking Academy
  • 2025-08-22
  • 15679
Escoffier's Rice Salad: A Classic French Technique
French Rice SaladSalade de RizAuguste EscoffierLe Guide CulinaireClassic French RecipeRice Salad RecipeHow to make rice saladEscoffier recipeClassic French CookingFrench cooking techniquesVinaigrette recipeCold rice saladCooking TutorialCooking LessonFrench CuisineMasterclassHow to cookSalad RecipeFrench FoodSummer SaladMake ahead saladEasy entertaining recipesHealthy side dishThe French Cooking Academy
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Описание к видео Escoffier's Rice Salad: A Classic French Technique

Unlock the secrets of classic French cuisine directly from the master, Auguste Escoffier. In this comprehensive lesson, we use the legendary Guide Culinaire to explore not one, but three classic French Rice Salads (Salades de Riz). You will master the authentic techniques for each variation, and more importantly, I will guide you through the book itself, showing you where to look and how to interpret Escoffier's principles so you can continue your culinary journey at home.

▶️ COOK ALONG WITH THE MASTER'S BIBLE
We are using the legendary Le Guide Culinaire by Auguste Escoffier as our primary source for this recipe. I highly encourage you to get your own copy to follow along and truly deepen your understanding of culinary arts.
👉 Get your copy here (Affiliate Link): https://amzn.to/3HB32tw

▶️ TAKE YOUR COOKING TO THE NEXT LEVEL
Ready to master French cuisine beyond the book? Join our exclusive membership for in-depth courses, step-by-step video lessons, and personal feedback. Start your culinary journey today:
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⏰ A CULINARY LESSON IN 3 CLASSIC RICE SALADS ⏰

PART 1: THE FOUNDATIONS (RECIPES AND INGREDIENTS)
00:00 - Introduction:
01:19 - Exploring the Escoffier's Guide culinaire
03:07 - Rice and salad ingredients

PART 2: PREPARING THE GARNISHES AND DRESSING
07:30 - Salade Provençale garnish
13:21 - Salade Catalane garnish
15:52 - Salad Nantaise garnish
16:27 - Making the mayonnaise
17:53 - Making the vinaigrette

PART 3: ASSEMBLING THE RICE SALADS
18:57 - The correct ratio to make rice salads
19:56 - Nantaise salad
21:17- Provençale salad
22:06 - Catalane salad

PART 4 : TASTING AND WHAT'S NEXT
23:16 - Tasting notes and conclusion

This classic French rice salad recipe is the ideal healthy lunch or elegant side dish for a summer barbecue. We follow the timeless principles from Auguste Escoffier's Le Guide Culinaire to ensure a perfect result. We cover everything from how to cook rice so it's fluffy, to creating a zesty French vinaigrette from scratch. Whether you call it Salade de Riz or a cold rice salad, this gourmet dish is designed to impress. Learn the classic French cooking techniques that will elevate your home cooking and give you the confidence to tackle any recipe from the master himself.

#FrenchCooking #Escoffier #RiceSalad #SaladRecipe #ClassicCooking

PRINTABLE RECIPE CARD ➡️
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MASTER FRENCH COOKING WITH CONFIDENCE
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