Singapore Cereal Prawns | super easy buttery, crispy prawns

OPEN for ingredients! This is Cereal Prawns, battered prawns stir fried with buttery, crispy instant cereal. This has the unique flavours of curry leaves and bird's eye chillies for a kick of spice - this is a Singapore and Malaysian hawker and zi char favourite. You'd be amazed at how easy this is to make so let's do this!

*apologies in advance for the dicey audio in this vid - didn't realise till editing!

More info: http://nomadette.com/singapore-cereal...

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Timestamps:

00:23 - Which instant cereal to use?
01:15 - The curry leaves and bird's eye chillies combo
01:35 - Preparing the prawns
02:15 - Making the prawn batter
02:59 - Shallow frying the prawns
04:13 - Putting together the cereal prawns

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Ingredients:

- 500 grams Prawns, de-shelled, peeled and de-veined
- 50g Unsalted Butter
- 1 stalk 50 grams Curry Leaves
- 2 Bird's Eye Chillies

Instant Cereal Mix:
- 60 grams Nestum Cereal
- 1 tsp Sugar
- 1/2 tsp Salt
- 1/4 tsp Ground White Pepper

Prawn Coating:
- 1 Egg
- 1/2 tsp Salt
- 1/4 tsp Ground White Pepper
- 2 tbsps Corn Flour
- 1/4 cup Oil

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