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sojne fuler recipe😍


Here's a simple recipe for sojne fuler bora (drumstick flower fritters):

Ingredients:

1 cup drumstick flowers (sojne ful)
1/2 cup chickpea flour (besan)
1 small onion, finely chopped
1 green chili, finely chopped (optional)
2-3 tablespoons chopped coriander leaves
1/2 teaspoon turmeric powder
Salt to taste
Water, as needed
Oil for frying
Instructions:

Clean the drumstick flowers thoroughly, removing any dirt or debris.

In a mixing bowl, combine the chickpea flour, chopped onion, green chili, coriander leaves, turmeric powder, and salt.

Add water gradually to make a thick batter, ensuring there are no lumps.

Mix in the cleaned drumstick flowers until they are well coated with the batter.
Heat oil in a frying pan over medium heat.
Once the oil is hot, carefully drop spoonfuls of the batter into the oil, shaping them into small fritters.
Fry the fritters until they are golden brown and crispy on all sides.
Remove the fritters from the oil and place them on a plate lined with paper towels to drain excess oil.
Serve the sojne fuler bora hot with your favorite sauce or chutney.

Enjoy your delicious drumstick flower fritters!

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