Скачать или смотреть அசத்தலான தக்காளி வெங்காயக் குருமா | Everyone's favorite tomato onion kurma | Chef Deena's Kitchen

Vengayam Thakali Kuruma – Kumbakonam
Looking for a unique twist on a classic Kuruma? Join us as we travel to Kumbakonam to meet Mr. Sakthi Krishnan of Shree Vinayaga Catering Services! He's sharing his signature Onion Tomato Kuruma recipe, and it's unlike any you've seen before.
While traditional Kuruma relies on whole spices like cinnamon, cloves, and fennel, this one gets its incredible flavor from a special paste made with Coconut, Poppy seeds, Red chilies, and Roasted chana dal. The result is a simple yet phenomenal-tasting dish that will challenge everything you know about Kuruma.
Don't miss this opportunity to learn a new and interesting recipe. We guarantee you'll want to try it yourself! Let us know what you think in the comments below.

Recipe by Mr. Sakthi Krishnan - 94431 61929
Sri Vinayaka Catering Service.
No 67, Bakthapuri Street, Kumbakonam.
Landmark : Near by Court Rounding, Next to V.K Thirumana mandapam .

THAKKALI VENGAYA KURUMA

Tomato - 1/4 kg
Onion - 1/2 Kg
Coriander Seed - 25 g
Roasted gram - 50 g
Poppy seeds -25 g
Asefotida - 10 g
Red Chilli - 10 No
For Tempering
Mustard seed - 1 Tsp
Urad Dal - 1 Tsp
Bengal Gram - 1 Tsp
Green Chilli - 5 No
Turmeric Powder - 1 Tsp
Groundnut Oil - 50 ml
Curry Leaves - As Required
Coriander Leaves - As Required


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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

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