Скачать или смотреть Pizza in an Air Fryer?

Could you count how many times I said “dough” in this recipe? I know it’s many, but It’s because the dough is what makes a good pizza.

Ingredients:
5 cups all-purpose flour
2 tsp salt
2 tsp yeast
2 tsp sugar
1 ¾ cups warm water, or as required
¼ cup olive oil
Pizza sauce
Sliced mushrooms or toppings of your choice
Mozzarella cheese, grated
Fresh basil leaves

Method:
Mix all-purpose flour with salt, yeast and sugar and then add the warm water and olive oil. Mix to form a dough and then knead for 4-5 minutes. Divide the dough into 4 portions and set aside in a tray to rise for 30 minutes or until doubled in size. Scoop out one piece and sprinkle with flour and then use your palms to stretch it out into a medium-sized circle. Place the base in an air fryer at 200°C for 3 minutes and then take it out, turn it over and spread pizza sauce over it. Sprinkle mozzarella cheese and your favourite toppings, drizzle with olive oil and place it on the rack of the air fryer for another 5 minutes. The sides will be golden brown. Take the pizza out, throw some basil leaves over it, slice and enjoy.