Скачать или смотреть Lab-Made vs Farm-Made: What Are You Really Eating?

We did a simple kitchen experiment — and the results were eye-opening.
Watch how a regular atta roti stays stiff while Khapli Atta roti disintegrates, showing you just how much gluten your body’s been digesting.

🌾 Khapli Atta is an ancient, low-gluten grain rich in fiber — unlike modern refined flours.
🥄 And while you’re at it, swap your factory-made malai ghee with our A2 Cultured Ghee, hand-churned the traditional way from traceable milk.

No labs. No factories. Only real food from real farms.

🛒 Explore our farm-made range:
https://twobrothersfood.com/

🔔 Subscribe for more farm wisdom, food experiments, and clean eating insights.

#KhapliAtta #A2Ghee #TraditionalFoods #GlutenFreeIndia #LowGlutenFlour #FiberRichAtta #CleanEating #TwoBrothersOrganicFarms #FarmToHome #RealFoodMovement #DesiGhee #RotisThatHeal #KnowYourFood #HealthyIndianFood #TraceableIngredients