Скачать или смотреть Whole Baked Trout with Herbs & Crispy Skin | Easy Flavorful Recipe

🐟🌿 This whole baked trout recipe is a true celebration of simplicity and flavor. Stuffed with fresh herbs, garlic, lemon, and finished with a touch of Ethiopian Berbere spice, it brings out the trout’s delicate, tender flesh and delivers perfectly crispy, golden skin.

I also use Robertson’s spice for fish, a pantry staple across Southern Africa, for an added boost of bold, familiar flavor. In this video, I’ll show you how to prep, season, bake, and broil the trout, plus how to fillet and debone it cleanly for serving.

Whether you’re already a trout fan or looking for a new whole fish recipe to master, this is an easy, satisfying dish you’ll want to revisit.

📝⬇️ FULL RECIPE:
https://www.dontmissmyplate.com/how-t...

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