A Masala Dabba is the heart of every Indian kitchen, and today I’m sharing my 12-container spice box setup—how I arrange it, what spices I store, and why this method keeps my cooking fast, clean, and organised.
This video is perfect for beginners, homemakers, newly married couples setting up their kitchen, small kitchen organisation, or anyone who wants a simple and efficient way of storing daily-use spices.
In this video you’ll see:
• How to set up a 12-container masala dabba
• Best spices to store for daily Indian cooking
• Kitchen organisation ideas
• Clean and aesthetic spice storage
• Tips to maintain freshness and avoid mixing of aromas
If you love homemaking, simple living, and an organised kitchen, you’ll enjoy this video.
I am not able to give links here. SO I will give amazon product names. you can copy paste it and product will show up.
Cello Containers: CELLO Modustack Square Storage Containers Set of 3, (300mlx3), Maroon |Food Grade, Stackable, See Through Pet Kitchen Organizer| Perfect For Storage of Food, Pulses, Spice, Cereals, Cookies,Dry Food
Tray: BEL CASA Royal Basket/Tray - A4 (Pack of 3) Storage for Desk Basket/Tray, Organizers for Stationery I Jewellery I Tools I Kitchen I Office - Dark Brown
Glass Containers: Piramal Glass Square Clear Jars & Containers for Kitchen Pantry, Honey, Pickles, Cookies, Dry Fruits, and Coffee Beans Storage with Stainless Steel Lid (Cube Jar,300ml, Set Of 12)
You can make many variations in this masala box storage thing. Please share your ideas, storage requirements, queries, so that I can give creative, innovative solutions to your problems. Stay tuned for biggest masala box series!!
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