Taste 200 Years Of Soba @ Sarashina Horii - 更科堀井 (更科そば)

Описание к видео Taste 200 Years Of Soba @ Sarashina Horii - 更科堀井 (更科そば)

You can easily find a bowl of soba noodles in or near any train station, a salaryman's cheap meal to or from work, so quick that they don't even take orders - you order from a vending machine. However, specialty restaurants like Sarashina Horii have been in the soba making business for over 200 years, and here, you can taste quality of their sarashina soba_, a light colored _soba made from only the very center of the buckwheat grain. The cold soba holds its characteristic chewiness better than that in hot liquid - just try not to get the sauce all over yourself.

Slices of 2009 Tokyo - from HoodHot Travel

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