Скачать или смотреть Why Was Poison Hiding in America's Food?

In the early 1900s, America's food was tainted with dangerous chemicals. Meet Dr. Harvey Wiley and the brave volunteers known as The Poison Squad, who risked their health to expose the toxic additives in our food. Their shocking sacrifices led to the groundbreaking Pure Food and Drug Act of 1906, transforming food safety forever. Discover this forgotten story that changed the world and learn how every safe bite you take is thanks to their courage. Like, subscribe, and comment below for more incredible historical tales!


FACTUAL SOURCES:
U.S. Food and Drug Administration archives

“The Poison Squad” by Deborah Blum (Pulitzer Prize-winning science journalist)

Library of Congress historical photos and USDA records

National Archives (FDA history)

Smithsonian Magazine: “The Story of the Poison Squad and the Birth of Food Safety”