Скачать или смотреть Family tradition and the best artisan sausage from the Great Murray Salami Festival | ABC Australia

Every year more than 2,000 salami aficionados congregate in Euston, a town nestled on the banks of the Murray River, at an epic showdown for salami-making bragging rights.

Underbool farmer and builder Hoby Brown was in the limelight this year, winning the award for best salami, over 95 other entrants, with his "blond" sausage, a blend of salt, pepper, garlic, white wine — and other ingredients he was not prepared to divulge.

Local grape grower Felix Liparota alongside his son Ricardo — who won the best southern style salami in 2018 — has modernised his family's award-winning recipe, which his grandparents taught him when he was a child.

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