Скачать или смотреть SSP Tungsten Brew Yeet Chemex (15 micron)

SSP non-coated Tungsten Carbide Brew burrs in a Lagom P100 at speed 3 (580rpm) 15 microns from chirp. Well rested Tim Wendelboe Finca Tamana Pink & Red Bourbon filter roast with wetted Chemex filter in the bottom of a Pullman 876 basket, 18g dose aiming for 44-45g in cup. Took 13 seconds total and is closer to a yeet, low pressure toward the end, fast flow and taste nice if I grind a notch or two coarser too giving very low pressure and fast shot time. With a Chemex filter in the bottom I need to go a little finer than no filter for pressure/timing, and with 909 lab filters I have to go more coarse than no filter. Chemex tend to lose a lot of pressure, no filter and 909 filter tend to retain more pressure. 909 filters give a pretty wide sweet spot for dialing in and texture is decent too, can filter out harsh notes and give more range for dialing in with filter style burrs. TC Brew produce well extracted, clear and clean shots with a slim mouthfeel. Nice shot!