Скачать или смотреть Three cups chicken- How to cook in 5 simple steps

Three cups chicken (San Bei Ji) 三杯鸡 is so attractive because of its simplicity to prepare and intense flavor. It is one famous Chinese dish that does not involve stir-frying– the principal cooking method used in many Chinese dishes. Traditionally it is served bubbling hot in an earthenware pot with steamed rice or rice congee.

Below is my tested authentic and easy Three cups chicken recipe. This is a homey and irresistible dish which takes only twenty minutes to prepare. The entire dish can be prepared by using any standard western kitchen stove and does not require the high output wok burner used for other stir-frying dishes.

Recipe here:
https://tasteasianfood.com/three-cups...

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