Dhal Puri, step by step Recipe Video II Real Nice Guyana.

Guyanese Food Recipes
How to make Guyanese Food
THE BEST, SOFTEST DHAL PURI TUTORIAL ON THE INTERNET, LOOK NO FURTHER

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Ingredients
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For the filling
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2 cups yellow split peas
2 leaves broad thyme ( puddina )
1 tbsp roasted ground cumin ( geera )
6 cloves garlic
1 pepper ( optional )

For the roti
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4 cups all purpose flour
1.40 tsp salt
1 tsp sugar
1 tsp baking powder
2 tbsp vegetable cooking oil
some oil to oil the roti

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Watch us cook these dishes from start to finish, showing you every step to the perfect outcome to these traditional tasty foods.
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