Fiery Cheese Buldak Chicken for Spice Lovers!

In this video, we'll show you how to make a mouth-watering Cheese Buldak Chicken dish that's perfect for those who love a bit of spice and cheese. This Korean-inspired recipe features tender and juicy chicken coated in a spicy sauce, topped with melted cheese that's sure to satisfy your cravings.

Ingredients
4 chicken thighs, skinless & boneless, cut into cubes
1 pack grated mozzarella cheese
2 tbsp vegetable oil
500ml chicken stock

The Marinade
5 tbsp gochugaru
2 tbsp gochujang
1/2 tbsp soy sauce
2 tbsp Korean rice syrup/ honey
1/4 tsp freshly ground black pepper
1 thumb sized piece ginger minced
6 cloves garlic, finely chopped
2 spring onions, finely chopped into rings

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- Fiery Cheese Buldak Chicken for Spice Lovers! -

00:00 Introduction
00:19 Marinade
03:02 Cooking the Chicken
04:11 Adding the Cheese
04:39 Tasting & Outro