Скачать или смотреть Easy Puff Pastry Pizza Twists with Tomato & Mozzarella

➡️ Check my puff pastry twists recipe:    • Easy Puff Pastry Cheese Twists  
✅ Cheesy Puff Pastry Twists

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutesServings: ~12 twists

Ingredients:
1 package of puff pastry sheets (thawed)
½ can peeled plum tomatoes (crushed with a fork)
½ tsp table salt
¼ tsp freshly ground black pepper
½ tsp dried oregano
Mozzarella cheese, grated (about 1 cup)
Parmesan cheese, finely grated (about ¼ cup)
1 egg (for egg wash)
Optional: sliced ham, bacon, or salami

Instructions:
1. Preheat Oven:Set your oven to 200°C / 390°F.
2. Prepare Tomato Mixture:
In a bowl, crush ½ can of peeled plum tomatoes using a fork.
Add ½ tsp salt, ¼ tsp black pepper, and ½ tsp dried oregano.
Mix until well combined.
3. Assemble the Puff Pastry:
Roll out your puff pastry sheet.
Spread a thin, even layer of the tomato mixture on top.
Sprinkle over a layer of grated mozzarella, then Parmesan.
Optional: Add your choice of ham, bacon, or salami.
4. Roll & Slice:
Carefully roll the pastry up into a log.
Slice into pieces about 1 inch thick.
5. Bake:
Place slices onto a baking tray lined with parchment paper, leaving space between each one.
Beat 1 egg, and brush each swirl with the egg wash for a golden finish.
6. Bake for 20 minutes, or until puffed and golden brown.
7. Cool & Serve:Let cool slightly and enjoy warm!

Perfect for a snack, party appetiser, or quick lunch.
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