Walnut Harvesting in Kashmir | Buy Fresh Akhrot from Gulzar Bin Akbar Dry Fruits

Walnut harvesting in Kashmir is an essential part of the region’s economy, contributing around 98% of India’s total walnut production. The season runs from late August to September, with walnuts harvested from tall trees, often 30 to 45 meters high. However, this traditional method of harvesting—where workers, known as chanan woel, climb barefoot with long poles to shake the branches—poses significant risks to their safety.

Every year, several individuals lose their lives or suffer severe injuries from falls while collecting walnuts. Spinal, head, and limb injuries are common, with some resulting in lifelong disabilities. To address these hazards, experts and authorities have advised using helmets, non-slip footwear, safety harnesses, and even nets or hay bales at the base of trees to prevent serious injuries. Additionally, they recommend checking weather forecasts to avoid harvesting during risky conditions, such as wet or windy days.

Despite the dangers, walnut farming remains a critical source of livelihood for many Kashmiri families, with thousands involved in both harvesting and processing. The annual income from walnuts contributes significantly to the region’s economy, though farmers continue to face occupational hazards and uncertain market conditions