Crockpot Shrimp Boil | Shrimp Boil Recipe | How to make Shrimp Boil in Slow Cooker / Crockpot

Crockpot Shrimp Boil | Shrimp Boil Recipe | How to make Shrimp Boil in Slow Cooker / Crockpot
#ShrimpBoil #ShrimpRecipes #CrockpotRecipes

Materials

2 Tbsp Old Bay Seasoning more for garnish
2 Tbsp Hot Sauce
6 cups Water or Low Sodium Chicken Broth
1 whole Dried Bay Leaf
1 lbs Red Potatoes 1 1/2 inch chunks
2 LARGE Andouille Sausage chopped. 1 inch chunks
2 medium sized Red Onions finely chopped
6 cloves Garlic minced
1 Tsp Salt & Pepper
2 medium sized Corn on the Cob chopped into 2 inch chunks
1 lbs Shrimp peeled and deveined
1 stick Unsalted Butter for garnish
1 Tbsp Lemon Juice divided
chopped parsley for garnish

Instructions

Combine water, old bay seasoning, and hot sauce in a bowl
Add the water to the slow cooker. Throw in the potatoes along with onion, garlic, bay leaf, salt, and pepper. Cover cook on high for 2 hours.
Add the chopped Corn on the cob and Andouille Sausage and cover cook for 30-45 minutes.
Add the Shrimps and Cover cook for 5 minutes
Get them out. Garnish with melted butter, old bay seasoning, lemon juice, and chopped Parsley. Enjoy!