Скачать или смотреть Jajangmyeon: Black bean sauce noodle | A beloved Korean-Chinese noodle dish | 짜장면

The epitome of Korean-Chinese dish! This black bean sauce (tianmian sauce) noodle dish is everyone’s absolute favorite in Korea. You will immediately fall in love with the savory flavor of the sauce and the velvety texture of the noodle.

🌶️ Ingredients: serves 2 (US cup)
7 oz pork or beef
2 tsp cheong-ju
2 tsp soy sauce
3 tbsp vegetable oil
2 medium garlic cloves
1/4 tsp grated fresh ginger
3 heaping tbsp chunjang (black paste)
12 oz onion
3 oz Korean squash or zucchini
1 cup low-sodium chicken stock
1 tsp granulated sugar
1 tsp oyster sauce
2 tsp potato starch + 4 tsp water
1/8 tsp fine sea salt (optional)
1/8 tsp msg (optional)
1 tsp sesame seed oil (optional)
Julienned cucumber for garnish

🌶️ Ingredients: serves 2 (metric)
198g pork or beef
2 tsp cheong-ju
2 tsp soy sauce
3 tbsp vegetable oil
2 medium garlic cloves
1/4 tsp grated fresh ginger
3 heaping tbsp chunjang (black paste)
340g onion
85g Korean squash or zucchini
230ml low-sodium chicken stock
1 tsp granulated sugar
1 tsp oyster sauce
2 tsp potato starch + 4 tsp water
1/8 tsp fine sea salt (optional)
1/8 tsp msg (optional)
1 tsp sesame seed oil (optional)
Julienned cucumber for garnish

🔎 Chapters:
00:00 Intro
00:48 Ingredients
01:06 Prep vegetables and meat
03:09 Cooking sauce
10:27 Making garnish
11:06 Types of noodles
11:32 Cooking noodle
15:57 Serving

#jajangmyeon #noodle #blackbeannoodles



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