UDUPI FOOD TOUR | Cooking at a FISHERMAN's home !! - EP 4

Watch, as we explore the delicious delicacies from #Udupi – the town of temples. In this episode of #CuisinesOfKarnataka I try my hands for the first time in making Neer Dosa at a fisherman’s home. We savour some of the most unique dishes like Padengi Bajil, Buns, Chicken Sukha and more. SUBSCRIBE & SHARE this Video :)

⭐⭐⭐DONT MISS OTHER EPISODES OF THIS SERIES⭐⭐⭐
🟢EP 1 BANGALORE PART 1:    • VIDHYARTHI BHAVAN V/S BRAHMINS COFFEE...  
🟢EP 2 BANGALORE PART 2:    • RANGANNA MILITARY HOTEL EPIC NON-VEG ...  
🟢EP 3 BANGALORE PART 3:    • OG VARIAR & SONS ICONIC BAKERY 😋 MTR ...  
🟢EP 4 UDUPI:    • UDUPI FOOD TOUR | Cooking at a FISHER...  
🟢EP 5 MANGALORE PART 1:    • MANGALORE BUNS NEER DOSA TAJ MAHAL CA...  
🟢EP 6 MANGALORE PART 2:    • ULTIMATE MANGALORE FOOD TOUR MACHHLI ...  
🟢EP 7 COORG:    • THE BEST OF KODAVA MEAL 😋 PANDI CURRY...  
🟢EP 8 MYSURU:    • MYSORE FOOD TOUR HANUMANTHU MUTTON BI...  

🟢 WATCH MY BEST FOOD TOURS:    • UDUPI FOOD TOUR | Cooking at a FISHER...  
🟢 WATCH MY BEST TRAVEL VLOGS:    • MUST VISIT PLACE IN OOTY 🍫 HERE'S WHY...  
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