Ingredients: 5 tbsp oil, 2 tbsp chopped onion, 10 garlic pods, 1 bowl coconut, whole spices, 1 tbsp garam masala, 3 tbsp coriander seeds, 2 tbsp coriander powder, fresh coriander leaves, 2 tbsp chicken masala, small piece tamarind, turmeric, salt to taste, 2 tbsp cumin seeds, 2 tbsp black pepper, ½ tbsp methi (fenugreek), and 22 dry chillies
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Today we’re making a rich and flavorful homemade chicken masala packed with bold spices and fresh coconut! 🌶️🥥
This recipe uses a beautiful blend of whole spices, coriander seeds, cumin, black pepper, methi, and dry chillies to create a deep, aromatic base. Fresh garlic, onions, and coconut add natural sweetness and texture, while tamarind gives a slight tang that perfectly balances the heat.
With garam masala, chicken masala, turmeric, and fresh coriander leaves, this dish turns into a spicy, fragrant curry that pairs perfectly with rice, roti, or naan.
If you love authentic, spicy, and traditional chicken sukka.Let’s get started! 🍗🔥
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