Fluffy Almond Pancakes | Gluten-Free & Keto Recipe

These almond pancakes are gluten free, keto, low carb and pretty healthy. Although these pancakes are made without flour, they are fluffy and light. The recipe is super easy to make and it takes only few minutes.



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More Gluten-Free Recipes:
Healthy Banana Oatmeal Cake:    • Healthy Banana Oatmeal Cake Recipe  
Easy Flourless Almond Cake:    • Easy Flourless Almond Cake Recipe  
3-Ingredient Coconut Cookies:    • 3-Ingredient Coconut Cookies Recipe  
Energy Date Balls:    • Energy Date Balls – 3 Easy Ways  


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Ingredients:
2 Eggs
2 tablespoons Oil or melted butter
3 tablespoons Milk of your choice
1 teaspoon stevia or other sweetener
1 teaspoon Vanilla extract
1 cup (95g) Ground almonds/almond flour
1/4 teaspoon Salt
1 teaspoon Baking powder
Butter/oil of choice for frying
Sugar free maple syrup
Directions:
1. In a large bowl, beat eggs, oil, milk and vanilla extract.
2. Add ground almond flour, baking powder and salt. Stir until combined.
3. Heat a skillet over medium-low heat, melt one tablespoon butter or oil.
4. Scoop about 1/4 cup of the batter, cook for 1-2 minutes, until golden brown at the bottom and bobbles appears on top, flip and cook for about 1-2 minutes more.
5. Serve!

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