Скачать или смотреть Easy Teriyaki Salmon Noodles in 20mins

Simple and quick Teriyaki Salmon Noodles recipe made with delicious salmon fillets, ramen noodles, vegetables, and homemade teriyaki sauce. Perfect for a quick meal or a simple weeknight dinner.

Full written recipe ▶️ https://khinskitchen.com/teriyaki-sal...

Ingredients
▢250 gram Salmon fillets ( About 8.8 oz) Skin-off and into medium dices
▢120 gram Dried egg noodles ( About 4.2 oz ) Or 2 servings noodles
▢2-3 Spring onions Separate white part and green part, and cut white part thin slices, green part into 1" pieces
▢3 cloves Garlic Finely chopped
▢1 Carrot Cut matchstick pieces
▢2 Red chilli pepper Or bell pepper
▢100 gram Tenderstem broccoli Or broccoli florets
▢2 tbsp Cooking oil Vegetable, canola, sunflower, etc.
▢Toasted sesame seeds For garnish
Homemade Teriyaki Sauce Ingredients
▢3 tbsp Soy sauce All-purpose soy sauce
▢3 tbsp Mirin Japanese rice cooking wine
▢1 tbsp Sugar
▢1 tsp Grated ginger

Method
First, Prepare the stir fry sauce and season the salmon with 1 tbsp of sauce mix.

Boil the noodles according to the packet instructions and add the broccoli in the boiling water.

Drain the water out and rinse with cold water.

Pan fry the salmon for 2-3 minutes and set them aside.

Wipe off excess oil and sticky sauce with a paper towel.

Heat up the wok with 1tbsp of oil and saute the spring onions and garlic and for a few seconds until fragrant.

Follow with the carrots and red chilli peppers.

Add the noodles and broccoli in the wok.

Pour the teriyaki sauce mix in. and toss everything well.

Add the green part of the spring onions and cooked salmon.

Combine everything well and is ready to enjoy.

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