Скачать или смотреть Kerala Style Green Peas Vada | Crispy Snack Recipe

Ingredients

Green peace - 1 kg
Shallots-10 to 12 nos
Ginger - 1 nos
Green chilli - 4 to 5 nos
Curry leaves - 4 to 5 sprigs.
Fennel Seed - 1 tsp.
Salt - 1 or 2 tsp
Oil - 1/2 ltr

Method
First we have to soak the green peace and keep aside.
we have to peel the shallots then set aside.
Then peel the ginger and set aside,wash them
Wash them well and set aside.
Then chopped the shallots and aside.
Then chopped the ginger and green chilli set aside.
Then drain the green peace an d set aside.
Then add green pieces into the grinder .
Add fennel seed ,ginger ,shallots ,green chilli and curry leaves
Grind them well then add salt .
Then add grind them well into smooth paste .
Transfer it into a bowl and keep a side.
Take a small amount of batter, make a ball, and flatten it slightly.
Then continuing the same process on the balanced dough.
Heat oil in a pan ,carefully drop the vada into the hot oil one by one.
Fry the vada until golden brown and crispy.Remove from fire and set aside.
Serve the tasty Green peace vada with tea or coffee.