Скачать или смотреть 🍫 Guilt-Free Ragi Chocolate Mini Cakes | Healthy Tea Cake Recipe

Looking for a healthy, guilt-free dessert that kids (and moms too 😉) will love? Try these Ragi Chocolate Mini Cakes made in an appe pan, layered with Chocolate Hazelnut Spread 🌰🍫. Soft, chocolatey, and wholesome — perfect for tea-time, tiffins, or a sweet evening treat.

This recipe uses whole wheat flour, ragi flour, jaggery, and cocoa powder — making it a nutritious twist to your regular chocolate cake. Cooked in an appe pan instead of the oven, it’s quick, easy, and requires no fancy equipment.

🥗 Ingredients

Whole Wheat Flour – ¾ cup
Ragi Flour – ¾ cup
Baking Powder – 1 tsp
Baking Soda – ½ tsp
Cocoa Powder – 1 tbsp
Jaggery Powder – 1 cup
Curd – ⅓ cup
Oil – ⅓ cup
Melted Butter – ⅓ cup
Vanilla Essence – 1 tsp
Milk – ¾ cup

🔥 Method

1️⃣ Mix all wet ingredients (except milk), then fold in dry ingredients.
2️⃣ Add milk gradually until smooth batter forms.
3️⃣ Brush appe pan with oil. Add 1 tbsp batter, 1 tsp hazelnut spread, then cover with ½ tbsp batter.
4️⃣ Cook on low flame for 8–10 mins. Cool for 5 mins & serve!

✅ Healthy & Nutritious
✅ Kid-friendly & Tiffin-friendly
✅ No refined sugar, no maida

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