A Flavourful Journey - Saliva Duck 口水鸭

Join us on an exclusive journey to Astaka Hill Side Tanjung Bungah, where we sit down with Ah Siang, the visionary behind Saliva Duck 口水鸭. Hailing from KL, Ah Siang embarked on this gastronomic adventure just a year ago, and today, his stall is a sensation.

🦆 Dive into the world of Saliva Duck, where the star of the show is the exquisite Roasted Angelica Duck. Ah Siang spills the secrets of creating the perfect blend of aromatic flavors and crispy skin that makes this dish truly irresistible. But that's not all – discover the equally enticing honey-roasted chicken drumsticks and the mouthwatering roasted pork, both becoming customer favorites.

🍯 Ah Siang shares the passion and dedication that goes into every dish, revealing the artistry behind the honey-roasted chicken with a peppery twist and the unbeatable roast pork featuring crispy skin and a tantalizing balance of meat and lard.

Get ready to tantalize your taste buds and embark on a culinary journey like never before. Don't miss this behind-the-scenes look at Saliva Duck, where every bite tells a story!

Address:
(Hillside Food Court)
Jalan Sungai Kelian, 11200 Tanjung Bungah, Penang.
Operating Hours: 8am - 8pm (Tues Off)

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