Elevating Wagyu Genetics to New Heights | The American Rancher

Wagyu beef has taken the high-end restaurant and farm to table industry by storm, but for breeders and commercial cattlemen alike, access to predictable Wagyu genetics has been a challenge. On August 21, four seedstock producers in Texas will offer premium Wagyu genetics for sale with advanced prediction calculations including genomically enhanced EBVs that are only now becoming available in the U.S. for Wagyu cattle.

The Elite Wagyu Sale will take place August 21, 2021 at Tenroc Ranch, Salado, TX
6:00 p.m. CST.

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➡️Find cattle available immediately throughout the country - https://bit.ly/3wmDgxr