Thai Iced Tea | Thirsty For...

Sweet, creamy deliciousness - pair this tea with a spicy dish and you're in for a treat.
FULL RECIPE BELOW.

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Directed/Shot/Edited: Eric Slatkin
Food Styling: Danielle Westberg


THAI ICED TEA RECIPE

INGREDIENTS

Thai Tea Mix (1/2 Cup)
Evaporated Milk (3 TBL)
Water (4 Cups)
Sugar (1/2 Cup)

DIRECTIONS:

Bring 4 Cups of Water to a boil
Add Tea mix and suga. Continue cooking for 5 minutes.
Remove from heat and cool for 10 minutes.
Filter through tea sock and cool in fridge for 30 minutes.
Pour over ice, and add condensed milk.
Enjoy. No seriously, enjoy. This one's delicious.

FYI, you can buy the Thai Tea mix at Amazon - http://www.amazon.com/Pantai-Norasing...