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1 Kilo Bhajke Pohe Chivda Recipe | Kurkurit Poha Chivda with Madhura's Secret Masala | Diwali Snack
Get ready to master the most popular Maharashtrian snack: Bhajke Pohe Chivda (Thin Poha Chivda)! This recipe is specially designed for a 1 Kilo batch, perfect for your Diwali Faral gifting and serving.

Join Madhura, the famous chef from MadhurasRecipe, as she reveals the secrets to making Kurkurit (crispy) Chivda that isn't greasy and retains its crunch for a long time.

The star of this recipe is Madhura’s Secret Chivda Masala! We will show you how to prepare this special spice blend that gives the chivda its unique, addictive flavor, eliminating the need for store-bought mixtures.

In this festive special video, you will learn:

The crucial technique for roasting the thin poha (भाजके पोहे) perfectly to achieve maximum crispness.

1 Kilo Proportions: Exact measurements for all ingredients to make a large, fail-proof batch.

The recipe for Madhura's special Chivda Masala (चिवडा मसाला रेसिपी).

Tips to prevent the Chivda from becoming oily or soft.

A comprehensive, step-by-step guide to mixing the ingredients evenly for balanced flavor.

This easy Marathi recipe is a must-try for your festive season. Say hello to the crispiest, best-tasting Poha Chivda ever!

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Get ready to master the most popular Maharashtrian snack: Bhajke Pohe Chivda (Thin Poha Chivda)! This recipe is specially designed for a 1 Kilo batch, perfect for your Diwali Faral gifting and serving.

Join Madhura, the famous chef from MadhurasRecipe, as she reveals the secrets to making Kurkurit (crispy) Chivda that isn't greasy and retains its crunch for a long time.

The star of this recipe is Madhura’s Secret Chivda Masala! We will show you how to prepare this special spice blend that gives the chivda its unique, addictive flavor, eliminating the need for store-bought mixtures.

In this festive special video, you will learn:

The crucial technique for roasting the thin poha (भाजके पोहे) perfectly to achieve maximum crispness.

1 Kilo Proportions: Exact measurements for all ingredients to make a large, fail-proof batch.

The recipe for Madhura's special Chivda Masala (चिवडा मसाला रेसिपी).

Tips to prevent the Chivda from becoming oily or soft.

A comprehensive, step-by-step guide to mixing the ingredients evenly for balanced flavor.

१ किलो भाजक्या पोह्यांचा चिवडा करण्यासाठी लागणारे साहित्य
• १ किलो भाजके पोहे
• २ कप / ४०० ग्रॅम कच्चे शेंगदाणे
• ४० कढीपत्त्याची पानं
• २० बारीक चिरलेल्या हिरव्या मिरच्या
• ३ मोठे चमचे पिठीसाखर
• १ मोठा चमचा काळं मीठ
• १ मोठा चमचा चाट मसाला
• १ मोठा चमचा हळद
• ४ मोठे चमचे लाल तिखट
• ५० ग्रॅम पातळ काप केलेली लसूण
• २ कप / ४०० ग्रॅम पंढरपुरी डाळं
• १०० ग्रॅम सुक्या खोबऱ्याचे काप
• ४ मोठे चमचे धने
• २ मोठे चमचे जिरं
• २ मोठे चमचे बडीशोप
• २० काळी मिरी
• चवीनुसार मीठ
• ३०० ग्रॅम तेल
• १ चमचा हिंग

This easy Marathi recipe is a must-try for your festive season. Say hello to the crispiest, best-tasting Poha Chivda ever!

00:00-Introduction
01:04-Ingredients
02:02-Seiving poha
02:40-Chivda masala
04:24-Frying the ingredients
10:35-Frying the masala
11:45-Mixing
13:31-Tasting

#MadhurasRecipe #BhajkePoheChivda #1KiloChivda #DiwaliFaral #ChivdaMasala

Ingredients:
• 2 cups / 400 gm Peanuts
• 40 Curry leaves
• 20 finely chopped Green chilies
• 3 tbsp powdered Sugar
• 1 tbsp black Salt
• 1 tbsp Chat masala
• 1 tbsp Turmeric powder
• 4 tbsp Red chili powder
• 50 gm thinly sliced Garlic
• 2 cups/ 400 gm roasted Chana dal
• 100 gm sliced dry Coconut
• 4 tbsp Coriander seeds
• 2 tbsp Fennel seeds
• 2 tbsp Cumin seeds
• 20 black Peppercorns
• Salt to taste
• 300 gm Oil
• 1 kilo bhajke Poha
• 1 tsp Hing