Puto Maya sa Rice Cooker | With Sikwate or Tsokolate at Mangga | Nostalgic Delicacy from Cebu

Puto Maya is steamed Glutinous Rice cooked with Coconut Milk and we made it using the Rice Cooker. Gumawa din kami ng Sikwate or Tsokolate at sinamahan namin ng Mangga para kompleto.

Puto Maya is famous in Cebu and usually sold early in the morning. This is best paired with pure local chocolate drink and Cebu Mango.

INGREDIENTS USED IN THIS VIDEO:

Puto Maya
3 cups Glutinous Rice
4 cups or 2 cans of Coconut Milk
1 cup water
1 medium Ginger, sliced thinly
1 teaspoon Salt
3/4 cup Sugar
Jaggery or Kamay

Sikwate
5 cups Water
1 cup Tableya or Cocoa Powder
1/2 cup Sugar or more

Best with Cebu Mango

#putomaya #cebu #sikwate #cebuhotchocolate #cebuanofood #filipinofood #cebumango

Sinulog background music from ‪@chanababa3321‬

This video contains English captions embedded into the video that can help non-Filipino viewers understand how to make this dish.

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