Скачать или смотреть A Georgian SUPRA, a

Toma converted part of his wine cellar (marani, in Georgian) into a cozy restaurant where his family prepares local delicacies. Nice people, pleasant atmosphere, and oh, that Georgian food. Whether you're traveling solo, or with a group, it's going to be a special feast, or supra in Georgian.

Extra vocab:
jonjoli = Caucasian bladdernut
-mchadi = corn bread

and the title card should be pkhali, not phkali! I was a bit tipsy while making it, whoops.

0:00 Toma's Wine Cellar, homemade Imeretian food
0:36 chacha, Georgian firewater
0:44 jonjoli, or less appetizing, a bladdernut
1:02 pkhali, vegetarian appetizers made with walnut sauce and garlic
1:45 chakhokhbili, chicken with walnuts and garlic
2:01 kupati, chicken & pork sausage
2:06 tkhemali sour plum sauce
2:40 imerulian khachapuri

#findingfoodfluency

   / @findingfoodfluency