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ढाबा स्टाइल उड़द राजमा | घर पर बनाए ढाबे जैसी राजमा उड़द दाल | Tasty Rajma Urad Dal Recipe #recipe #Indiankichan#palaksainikirasoi#urad#recipes@palaksainikirasoi

channel name - palak saini ki rasoi


Rajma Urad Mix Dal


Ingredients:
Rajma-1/2 katori
Black Urad-1 katori
Green chillies-2 chopped or as per your taste
Baking soda-1 teaspoon
Water - 4 cups
Salt- as per taste

for frying:
Onions -2 medium chopped
Tomatoes-2 medium chopped
Hing-1/2 teaspoon
Red chilli powder-1 teaspoon
Garam Masala- 2 teaspoons

Receipe:
1. Soak Rajma and Urad in leukwarm warm for 2 hours
2. Add soaked rajma urad to the cooker and then add water, salt, Green chillies and soda and cover it with lid and cook it for 10 minutes. (Once steam is formed, cook on med flame for 10 mins). If it is not cooked after then keep it for another 10 mins.Once dal is ready, keep it aside.
3.Prepare the tadka, add oil to tadka pan, add onions to it and cook till its slight brown. to Rajma Urad Dal and mix well.
5. Garnish it with cream, slit green chillies, green coriander and serve hot.



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