Скачать или смотреть Lemon Cakes from Game Of Thrones

I show you how to recreate Sansa's favorite lemon cakes from the hit tv series 'Game of Thrones'. Clip from "First Of His Name" [S04E05].

Lemon curd
3 whole eggs
1 egg yolk
1/3 cup white granulated sugar**
1/2 cup lemon juice
2 tbsp salted butter

**this produces a very tart lemon curd, which I love. But if you'd like it to be less tart, use 1/2 cup of sugar instead.

In a pot, whisk eggs, yolk, and sugar together, followed by the lemon juice. While constantly stirring, cook mixture on medium low heat for about 10 minutes. When the curd thickens to pudding-like consistency, add the butter. Once butter is incorporated, remove from heat and continue to stir for a couple of minutes to reduce temperature. Curd will continue to thicken as it cools.

Tip: if your curd develops any teeny tiny chunks of cooked egg (like mine did!) you can totally strain them out by passing the curd through a sieve/strainer. But they're not really a big deal.

Watch me make this recipe sugar-free & lemon-free:
   • Gluten-Free, Sugar-Free, Lemon-Free Lemon ...  

Lemon cakes
1 1/2 cups all-purpose flour
1 1/2 tsp baking powder
1 heaping tbsp lemon zest
1/4 tsp salt
1/2 cup softened salted butter
1 cup white granulated sugar
2 eggs
1 1/2 tsp vanilla extract
3 tbsp lemon juice
1/2 cup milk

I mixed together all the dry ingredients in one bowl and all the wet ingredients in another. Then I added the wet ingredients into the dry ingredients. There's definitely prettier ways of combining everything, but I felt like keeping it simple.

Pour batter into greased 8×8 inch baking dish. Bake at 350 degrees Fahrenheit for 40 minutes. Remove from oven and let cool for 15 minutes. Turn out cake onto cutting board and flip into upright position. Remove the domed top of the cake so that when turned upside down the cake will lie flat.

Cut out cylindrical shapes from the cake. I used the lid of my baking powder can as a guide. Remove excess cake and save for snacking. Top each tiny cake with a dollop of lemon curd and a quarter slice of lemon. Serve & enjoy!

Recipe adapted from:
https://platedcravings.com/moist-lemo...

Thanks for watching! :)

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