Скачать или смотреть CHICKEN DAK BUNGLOW - DAK BUNGALOW CHICKEN CURRY RECIPE - Famous Bengali Recipes

Today we are going to make "DAK BUNGALOW CHICKEN CURRY RECIPE - Famous Bengali Recipes". This is a near-forgotten Anglo Indian recipe.

ingredients :-

Desi Chicken- 750 grams
Boiled Eggs- 2
Potatoes- 3 (medium size)
Chopped Onions- 2 cup
Ginger paste- 1 tsp
Garlic paste- 3/2 tsp
Turmeric powder- 1 tsp
Chilli powder- 2 tsp
Coriander powder- 1/2 tsp
Cumin powder- 1 tsp
Whisked Curd- 3/2 cup
Garam masala powder- 1/2 tsp
Mustard oil- 4 tbsp
Green Chillies slit- 3
Cinnamon- 2 (1 inch long stick)
Cloves- 3
Green cardamom- 3
Dry Red Chilli- 3
Salt- to taste

Procedure:-

1. Marinate the chicken with ginger-garlic paste, turmeric powder & chilli powder
2. Add coriander, cumin powder, curd, oil, salt & green chilli. Mix it well.
3. Cover it and keep in refrigerator for 2-3 hrs.
4. In a pan heat some oil, shallow fry the potato and eggs with turmeric & salt until it turns light brown.
5. Take out the fried potatoes & eggs. keep it aside.
6. On same pan add some more oil. Add dry red chilli powder, green cardamom, cloves & cinnamon .
7. Add onion, stir it well.
8. Take out some onions and keep it aside.
9. Add marinated chicken & stir it well.
10.Stir it for 3-4 mins , add water. Cover the pan.
11.After 10 mins, add fried potatoes.
12.Cover it and cook it for 5 mins. After 5 to 8 mins when the oil separates from the gravy, add fried onion. Mix it well.
13.Cover the pan and cook it for 15 mins.
14.Add garam masala. Cover the pan and simmer the curry for 5 mins.
15.Turn off the heat and add boiled eggs. Serve it with rice/roti/bread.


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