Скачать или смотреть Addicted to Focaccia | Homemade Yeast to My Rescue

Addicted to Focaccia | Homemade Yeast to My Rescue

When you see junk all around, it's best to become a baker and bake healthy bread at home. here's an example of a healthy whole wheat focaccia bread made with homemade yeast that takes only 1 day to grow. how wonderful is that.

hey friends, ravneet bhalla welcomes you back to the channel.
Tired of the junk food options available? Let's bake some healthy whole wheat focaccia bread at home using homemade yeast. This delicious bread can be ready in just one day.
Easy healthy bread making
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Ingredients:
1 cup=240 ml
Homemade yeast - 1.5 tbsp
Whole wheat flour- 1 cup
Salt -1/2 tsp
Milk or water -1/2 cup
Olive oil- 1 tbsp or more
Vegetables of your choice (e.g., onions, bell peppers, tomatoes)
Garlic salt or pizza seasoning
Equipment:

Mixing bowl
Spoon
Greased container
Moist kitchen towel
Rolling pin
Baking dish
Air fryer
Instructions:

Combine Ingredients: In a bowl, add homemade yeast, salt, milk or water, and mix well. Gradually incorporate whole wheat flour to form a loose dough.
Rise: Transfer the dough to a greased container, cover with a moist kitchen towel, and refrigerate overnight, or until doubled in size.
Punch Down and Shape: Remove the dough from the fridge, punch it down, and roll it out on a floured surface. Place the dough in a greased baking dish.
Add Toppings: Drizzle with olive oil, create impressions with your fingers or knuckles, and add your favorite vegetables. Sprinkle with garlic salt or pizza seasoning.
Second Rise: Let the dough rise again until doubled in size.
Bake: Preheat your air fryer to 180 degrees Celsius (356 degrees Fahrenheit) for 3 minutes. Bake the focaccia for 30 minutes.
Cool and Enjoy: Let the bread cool before slicing and enjoying.
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