Скачать или смотреть কাঁচা আম দিয়ে টক ডাল রান্নার সেরা রেসিপি | Toker Dal Recipe -How to Make Mango Dal | Aam Dal Recipe

🥭 কাঁচা আম দিয়ে টক ডাল রান্নার সেরা রেসিপি | Kancha Aamer Tok Dal | Raw Mango Dal Bengali Style with English Subtitles | Aam Dal Recipe | Kacha Aam Dal in Bengali | এইভাবেই কাঁচা আমের টক ডাল বানালে ভাত একটুও বাঁচবে না | Kacha Aam Masoor Dal | Toker Dal Recipe in Bengali | Raw Mango Pappu | How to Make Raw Mango Dal
Welcome to #PapiyasKitchen! Today I’m sharing a summer-special Bengali recipe — Kancha Aam diye Tok Dal, also known as Raw Mango Dal or Aamer Tok Dal. This tangy, refreshing dal made with sour raw mango and red lentils (Masoor Dal) is perfect for hot days. It pairs beautifully with plain steamed rice.
👇 Ingredients
• Masoor Dal – 1 cup
• Raw Mango – 1 medium (sliced)
• Turmeric – 1 tsp
• Mustard Oil – 1 tbsp
• Green Chilies – 2-3
• Salt – to taste
• Panch Phoron – 1 tsp
• Dry Red Chili – 1
#AamDal #KanchaAamerTokDal #mangodal #summervibes
This dish is also known in Andhra cuisine as Mamidikaya Pappu and brings a perfect balance of sourness, spice, and aroma.
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#AamDalRecipe #KanchaAamerTokDal #BengaliDalRecipe #MangoDal #SummerSpecial #PapiyasKitchen #KachaAamDal #TokDal #DalRecipes #IndianFood #banglarecipe
#tokdal #bengaliniramishrecipe #masoordalrecipe
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