Скачать или смотреть BANANA PUDDING ALA MAGNOLIA BAKERY WITH HOMEMADE VANILLA WAFERS

Udah lama banget rasanya tergiur setiap kali liat gambar atau video banana pudingnya Magnolia Bakery. Walaupun belom kesampean buat nyobain tapi udah kebayang pasti teksturnya lembut dan kombinasi rasa vanilla dan pisangnya itu yummy banget. Akhirnya bikin sendiri aja deh, mudah2an rasanya mirip hehe. Karena di sini kita gak punya Nilla vanilla wafer akhirnya saya bikin sendiri aja (walaupun sebenarnya bisa juga diganti dengan biskuit marie atau apapun sesuai selera). Dari hasil coba2, resep terbaik yaitu vanilla wafernya dari blog "Baking Bites.com". Dan untuk vanilla puddingnya saya pakai resep yang sama dengan pastry cream yang pernah saya bikin, tapi kali ini 1 1/2 kali resep. Daaan.. jadilah Banana Pudding ala ala Magnolia Bakery ini. Setelah didiamkan 3 jam di kulkas, tekstur biskuitnya jadi lembut seperti cake dan manisnya pas. YUM!

RESEP BISKUIT VANILLA (bisa diganti biskuit marie atau egg drop)
Sumber : Blog Baking Bites (https://bakingbites.com/2008/07/mini-...)
Untuk sekitar : 108bh (380g)

Bahan-bahan :
115g mentega
45g brown sugar (bisa diganti gula putih)
100g gula pasir
1/4 sdt esens vanilla
1 telur
1/2 sdt baking powder
1/4 sdt garam
175g tepung protein sedang

RESEP VLA / PASTRY CREAM
Untuk sekitar : 320ml (1 1/3cup)

Bahan-bahan :
3 kuning telur
270 ml susu
75g gula pasir
23g mentega
23g tepung maizena
1/4 sdt esens vanilla


RESEP BANANA PUDDING
Untuk sekitar : 1 loyang 18x18cm
320ml vla (1 resep vla)
150ml heavy cream / whipping cream
140g (40bh) biskuit vanilla
200g (2bh ukuran sedang) pisang
150ml heavy cream / whipping cream + 1/2 sdm gula pasir (untuk topping)

Untuk lebih gampang liat resep-resep yang lain, bisa dilihat di playlist Youtube :
   / @nominooom  

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I have been tempted for a long time every time I saw a picture or video of Magnolia Bakery's Banana Pudding. Although I haven't have a chance to try it, I always imagine that the texture must be soft and the combination of vanilla and banana is really good. Finally I made it myself, hopefully it tastes like the original hehe. Cause we don't have Nilla vanilla wafer here, so I made it myself (although it can also be substituted with marie biscuits or other cookies of your preference). After I tried several recipes, I can say that the best vanilla wafer recipe is the one from the "Baking Bites.com" blog. And for the vanilla pudding I use the same recipe as the pastry cream that I have made before, but this time I make a 1 1/2 times the recipe. Aaand ... Here it is, the Banana Pudding with Magnolia Bakery style. After it's stay in the fridge for 3 hours, the biscuit texture becomes soft like cake and the sweetness is perfect. YUM!

VANILLA WAFER RECIPE (it can replaced with marie biscuit or egg drop)
source : Baking Bites Blog (https://bakingbites.com/2008/07/mini-...)
Makes about : 108pcs (13.4oz)

Ingredients :
1/2cup butter
45g (1/4cup) brown sugar
100g (1/2cup) granulated white sugar
1/4 tsp vanilla essence
1 egg
1/2 tsp baking powder
1/4 tsp salt
175g (1 1/3cup) all purpose flour

PASTRY CREAM RECIPE
Makes about : 320ml (1 1/3cup)

Ingredients :
3 egg yolks
270ml (1 1/8 cup) milk
75g (6 1/4tbsp) granulated white sugar
23g (1 2/3 tbsp) butter
23g (3/4 tbsp) cornflour
1/4 tsp vanilla essence

BANANA PUDDING RECIPE
Makes about : 1 18x18cm (7in) pan
320ml (1 1/3cup) pastry cream
150ml heavy cream
4.9oz (40pcs) vanilla wafer
4.4oz (2pcs medium size) banana
150ml (1/2 cup + 2tbsp) heavy cream + 1/2 tbsp granulated white sugar (for topping)

To find the other recipes easier, you can find it on my Youtube playlist :
   / @nominooom  

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