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🦀 Spicy Crab Fry (Home Style)

Ingredients:

2 big crabs – cleaned
4 tsp red chilli powder
1 tsp dhania powder
1 tsp pepper powder
2 tbsp ginger garlic paste
Pinch turmeric
Salt – as required
Half lime juice
4 green chillies – slit
Curry leaves
4 tbsp oil
Coriander leaves

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Method:

First, take crab pieces in a bowl.
Add chilli powder, salt, turmeric, dhania powder, pepper powder, ginger garlic paste and lime juice.

Mix well and marinate for 10–15 minutes.

Now heat a pan. Add oil.
Add green chillies and curry leaves – fry for few seconds.

Add marinated crab pieces. Mix gently.
Close lid and cook in medium to low flame.

Crab itself water release chestundi, so extra water add cheyyakandi.

After 10 minutes open chesi slow ga mix cheyyandi.
Water almost dry ayye varaku cook cheyyali.

Oil separate ayyi, masala crab pieces ki baaga coat ayithe – switch off the flame.

Finally, fresh coriander sprinkle cheyyandi.

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🔥 Idi perfect spicy crab fry.
Two hands use chesi tinte inka taste double avuthundi