Скачать или смотреть How to prune basil so it grows forever at home

To keep your basil plant healthy and ensure it grows continuously, regular pruning is key. Here’s a simple guide to pruning basil effectively:

1. Pinch the Top Leaves:

Start by pinching off the top 2-3 inches of the plant regularly. This encourages the basil to grow more branches from the base, making the plant bushier and more productive. Don’t wait until the plant is too tall; pruning early helps it become fuller.



2. Remove Flower Buds:

Basil tends to bolt (flower and go to seed) when it’s stressed or when it reaches a certain age. To prevent this, regularly pinch off any flower buds as soon as they appear. This will help the plant focus energy on producing more leaves rather than seeds.



3. Prune the Stem:

If your basil gets leggy (tall with sparse leaves), prune the main stem just above a pair of leaves. This encourages new growth along the stem, leading to a fuller plant. Try to prune about once a month.



4. Harvest Leaves Frequently:

Regular harvesting not only gives you fresh basil but also encourages the plant to produce more leaves. Just be sure not to take more than a third of the plant at once, as over-harvesting can stress it.



5. Use Clean Tools:

Always use clean scissors or pruning shears to avoid transmitting diseases to your plant. Sterilize the tools if you’ve pruned other plants.




By following these steps and providing plenty of sunlight, water, and occasional feeding, your basil plant will continue thriving and producing leaves for months.