Pundi Recipe | Matta Rice Dumpling | ಕುಚ್ಚಿಗೆ ಅಕ್ಕಿಯ ಪುಂಡಿ ಮತ್ತು ಚಟ್ನಿ | ಉಡುಪಿ ವಿಶೇಷ ತಿಂಡಿ

Staple breakfast of Udupi - Mangalore region: Matta rice pundi with lentils chutney. This rice dumpling is very soft and tastes deliciously delicious with spicy chutney. Try yourself to know.
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Ingredients:
Matta rice- 1 cup
Grated coconut - 1/2 cup
Water - 1 cup
Oil - 2 tsp
Mustard seeds - 1/2 tsp
White lentils - 1/2 tsp
Chickpea lentils - 1/2 tsp
Curry leaves chopped - 1 tbsp
Water - 1 cup
Salt - 1 tsp
Coriander leaves chopped - 1 tbsp
Grated coconut - 1/4 cup
CHUTNEY ingredients:
Oil - 1 tsp
Chickpea lentils - 2 tbsp
Red chillies - 2 nos.
Curry leaves - few
Grated coconut - 1/2 cup
Salt - 1/2 tsp
Tamarind - small piece
Makes 10-15