How to Poach Salmon and Make Mousseline Sauce

This recipe is featured in my Cookbook Lakeside Table SAUCES: www.lakesidetable.com/shop

Learn how to impress your friends and family with your cooking skills. In this video, we'll show you the step-by-step process that will teach you how to poach salmon and make a delicious mousseline sauce. From sourcing the freshest ingredients and prepping the salmon to understanding the basics of poaching and making a mousseline sauce that will tantalize tastebuds, this video will arm you with the knowledge and skills you need to master this delicious dish.

For those looking to take their culinary skills to the next level, don't miss out on this video! Watch and learn how to poach salmon and make mousseline sauce from the comfort of your own kitchen. By following our step-by-step instructions, you'll have all the necessary tools and ingredients to make this mouthwatering meal!

Now is the time to get cooking - click the link below to watch our video on how to poach salmon and make mousseline sauce. Start crafting your culinary masterpiece today!

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00:00 Introduction
00:33 Cookbook
00:46 What to serve with it
00:57 Link to Hollandaise Sauce Recipe
01:21 How to Poach Salmon
01:34 Wine vs. Butter
01:57 How much liquid do I use when poaching fish?
02:21 How hot should poaching liquid be?
02:34 How long do I poach fish?
02:44 How to make Mousseline Sauce
03:29 How to fold
04:46 What does Mousseline sauce taste like
06:45 Poached fish taste test